Roasted Green Pepper Mayonnaise

I’ve had BLT sandwiches on my mind for days now, since I saw some really nice, big tomatoes at the market. I finally got the time to make them. I wanted a little something special beyond just the usual mayonnaise, so I made up a small batch of this simple roasted green pepper mayonnaise. It doesn’t take long to make. It adds a nice grilled flavor to the sandwich.Roasted Green Pepper Mayonnaise

I also used this mayo on roasted chicken sandwiches, which came out fantastic too. If you don’t want to roast a pepper, you can use roasted red peppers in a jar, available at your local grocery store (ours has them by the Italian foods and also by the olives).

Roasted Green Pepper Mayonnaise

Cuisine American
Cook Time 15 minutes
Total Time 15 minutes
Servings 1 cup
Author Mike


  • 1 large green bell pepper
  • 1 cup mayonnaise


  • Roast the pepper over direct heat on a grill or in an oven (I prefer to crank up the heat on my gas grill and place the pepper directly over the hottest part of the grill. I rotate it every few minutes until it is very charred on all sides).
  • Let the pepper cool then seed it and chop it very fine.
  • Add to the mayonnaise and combine well.

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