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Mmmmm. Yummy. Tender, juicy roasted chicken breast meat, roasted green bell pepper mayonnaise and fresh, crispy toppings. All in all, a great sandwich. This roasted chicken sandwich with roasted green pepper mayonnaise is out-of-this-world good. For me the star of the show is the roasted green pepper mayonnaise. It adds a nice kick to the sandwich. I think it needed a kick. I love roasted chicken, don’t get me wrong, but I need some spice. Some flavor. Something extra. This sandwich has that something extra.
I used chicken that I roasted on my Char-Broil Big Easy oil-less fryer, but you can substitute rotisserie chicken or whatever chicken you have on hand. Store-bought rotisserie chicken is also great for making a roasted chicken sandwich with roasted green pepper mayonnaise
I recently discovered Blue Plate mayonnaise, which I think is the best around. If you can’t find it locally you can pick it up online for a fair price.
Also try my grilled chicken fajita sandwiches.
Roasted Chicken Sandwich with Roasted Green Pepper Mayonnaise
Ingredients
- 4 hamburger buns
- 4 tablespoons Roasted green pepper mayonnaise
- 1 pound roasted chicken breast from our recipe here
- 4 leaves green leaf lettuce
- 4 slices tomatoes
- 8 slices red onion
Instructions
- Lightly toast the buns if desired.
- Slather each bun half with 1/2 tablespoon (or more) of the mayonnaise.
- Add the chicken, lettuce, tomatoes and onion and serve.
Nutrition
Nutritional values are approximate.
