Byrne’s Grilled Pizza food truck has been on my food truck bucket list for a while, and thankfully, yesterday was the day I was finally able to catch up to it. And boy am I glad I did.

Although Bryne’s also serves stromboli, I was there for the personal-sized pizza. The pizzas are 10″ big, the perfect size for one for lunch or dinner. They are grilled on grills on the back of the trailer.

I ordered two pizzas. It took only minutes between giving my order and getting my pizza. The crust is super thin and really crunchy, which I really love. The toppings were fresh and tasty, specially the Italian sausage.

You can tell that the dough is scratch made. No machine-made, mass-produced pizzas here.

Byrne’s is another example of the great food trucks we have here in Indianapolis. I encourage you to give them a try if you haven’t already. You’ll find a great variety in menus and really, really nice people. If you’re new to the food truck scene, give a Cluster Truck a shot. You’ll find multiple trucks at one spot. You’re sure to find something (or many things) that you’ll love.

Bryne’s nailed it on the ‘Mater Rater. Great pizza, great staff.

I love my Indianapolis food trucks. Sometimes they come and go, sometimes they turn into brick-and-mortar restaurants, sometimes their names change, and sometimes they last and last, serving up good food every time.