Easy Fry Dipping Sauce

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Even if you’re a die-hard I-only-put-ketchup-on-my-fries person, you have to try this easy easy fry dipping sauce. Fear not since it does contain (some) ketchup! And mayonnaise (a worthy fry sauce on it’s own!). A few other ingredients and a little spiciness and you’ve got something different for your next batch of fries.

Easy Fry Dipping Sauce

I have quickly learned that one of the most valuable things in my fridge is a jar of pickle brine. It’s the liquid left after you’ve taken out the last pickle. Don’t ever toss it out. You can use it in so many recipes, from this dipping sauce to fried chicken to my favorite, chicken wings. Keep that stuff around!

I recently discovered Blue Plate mayonnaise, which I think is the best around. If you can’t find it locally you can pick it up online for a fair price.

Also try my Yum Yum sauce!

Easy Fry Dipping Sauce
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4 from 1 vote

Easy Fry Dipping Sauce

Even if you’re a die-hard I-only-put-ketchup-on-my-fries person, you have to try this easy easy fry dipping sauce.
Course Sauce
Cuisine American
Keyword dipping sauce, fries
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 cups
Calories 866kcal

Ingredients

Instructions

  • Whisk everything together in a small bowl.
  • Refrigerate for at least one hour before using.

Notes

Never toss out the juice left in your pickle jars when the pickles are gone. You can use that brine in great recipes like this fry dipping sauce to fried chicken!

Nutrition

Calories: 866kcal | Carbohydrates: 25g | Protein: 2g | Fat: 84g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 47mg | Sodium: 1557mg | Potassium: 336mg | Fiber: 1g | Sugar: 22g | Vitamin A: 635IU | Vitamin C: 7mg | Calcium: 27mg | Iron: 1mg

Nutritional values are approximate.

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