A few years ago the Big 10 basketball tournament was held here in Indianapolis. As part of the event, the Levy restaurant group in Chicago produced unique hot dogs that highlight each of the Big 10 teams. I came across a copy of the list of the dogs recently, and just had to make each of them. The Indiana Hooiser dog was one of our favorites of all the dogs. We were both pleasantly surprised at how well slaw and relish go together. And the crunchy fried onions sealed the deal. These are fantastic dogs, ones we’ll make again and again.
For a full list of all of the Big 10 team hot dogs, click here and enjoy!
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- All-beef hot dogs
- Hot dog buns
- Red pepper relish
- Fried onions
- Cook or grill the dogs as desired.
- Toast the buns, if desired (I always do).
- Add dogs to buns.
- Add slaw, relish and fried onions and serve.