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Smoky Ranch Saltines
Flavored saltines are a favorite snack in our house. They are so easy to make. They are great for travel snacks. You can make them in pretty much any flavor you can think of.
Course Appetizer
Cuisine American
Keyword crackers, Ranch, smoky
Prep Time 12 hours hours
Total Time 12 hours hours
Servings 30 or so crackers
Calories 22 kcal
Author Mike
For the Smoky Ranch seasoning (makes approx 7 tablespoons)
For the Saltines Place crackers in a large resealable bag or container.
Pour in the oil.
Sprinkle with the seasoning.
Seal and gently toss to coat.
Let sit (on the counter) for 12 hours to get 'happy', tossing gently every once-in-a-while.
For the Smoky Ranch seasoning
Calories: 22 kcal | Carbohydrates: 1 g | Protein: 1 g | Fat: 2 g | Saturated Fat: 2 g | Sodium: 83 mg | Potassium: 7 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 115 IU | Vitamin C: 1 mg | Calcium: 1 mg | Iron: 1 mg