TGI Fridays Buffalo Wings

I’ve always been a fan of Buffalo wings so I’m always up for trying an already-made Buffalo wing sauce, specially since there are so many different ones.

Course Appetizer

Cuisine American

Keyword Buffalo wings

Prep Time 4

Cook Time 45

Total Time 4 45

Servings

Calories 312kcal

Author Mike

Ingredients

3-4 pounds chicken wings flats and drumettes separated, tips discarded
2 tablespoons vegetable oil
kosher salt to taste
freshly ground black pepper to taste
TGI Fridays Buffalo Wing Sauce to taste

Instructions

Place wings in a large resealable baggie or container.
Add the oil, salt and pepper. Seal and toss to coat.
Refrigerate for 4-8 hours.
Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, or a Char-Broil Big Easy.Toss wings with sauce before serving.

Notes

Nutritional values do not include the sauce.

Nutrition