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Chiavetta's Chicken on the Char-Broil Big Easy

Prep Time1 hr
Cook Time1 hr 20 mins
Total Time2 hrs 20 mins
Course: American
Cuisine: Main
Servings: 4 servings
Author: Mike

Ingredients

Instructions

  • Place the chicken into a resealable bag or container.
  • Add marinade to taste. Toss to coat.
  • Seal and refrigerate for 1-4 hours, turning occasionally.
  • Fire up your Big Easy.
  • Transfer the chicken to the Big Easy basket.
  • Cook for approximately 20 minutes per pound or until it reaches 165 F as checked in several places.
  • Remove and let rest 10 minutes before serving.