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Copycat Hooters Asian Wings

Course Appetizer
Cuisine American
Prep Time 1 hour
Cook Time 45 minutes
Total Time 1 hour 45 minutes
Servings 6 servings
Author Mike

Ingredients

  • 3-4 pounds chicken wings flats and drumettes separated, tips discarded
  • 2 tablespoons vegetable oil
  • Kosher salt and freshly ground black pepper to taste (don't be shy with the pepper)

For the Asian sauce

  • 2/3 cup water
  • 2/3 cup soy sauce
  • 1/4 cup brown sugar
  • 2 tablespoons seasoned rice wine vinegar
  • 2 teaspoons finely minced fresh ginger or use 1 teaspoon dried ginger

Instructions

For the sauce (start cooking when you start the wings)

  • Combine ingredients in a sauce pan.
  • Bring to a boil then reduce heat to a simmer and continue simmering, stirring often, until the sauce forms a thick glaze, about 30 minutes.