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Fiery Chicken Breasts on the Char-Broil Big Easy

Prep Time4 hrs
Cook Time1 hr 20 mins
Total Time5 hrs 20 mins
Course: Main
Cuisine: American
Servings: 4 servings
Author: Mike

Ingredients

Instructions

  • Place the chicken into a resealable bag or container.
  • Add marinade to taste. Toss to coat.
  • Seal and refrigerate for at least 4 hours, turning occasionally.
  • Fire up your Big Easy.
  • Transfer the chicken to the Big Easy basket.
  • Cook for approximately 20 minutes per pound or until it reaches 165 F as checked in several places.
  • Remove and let rest 10 minutes before serving.