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Peach BBQ Chicken on the Char-Broil Big Easy

Use the Bunk Bed basket to double or triple your cooking space.
Course Main
Cuisine American
Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes
Author Mike



  • Fire up your Big Easy.
  • Rinse the chicken and pat dry. Apply the seasoning and transfer the chicken to the Big Easy basket.
  • Cook for approximately 20 minutes per pound or until it reaches 165 F as checked in several places.
  • Remove the Big Easy basket and carefully brush the chicken with the sauce. Return the basket to the Big Easy for another 5 minutes to set the sauce.
  • Remove and let rest 10 minutes before serving.