Print
Spiralized Potato Salad with Green Goddess Dressing
I don’t think either one of us expected it. We didn’t know that we’d love this spiralized potato salad with Green Goddess dressing as much as we did.
Course Side
Cuisine American
Keyword potato salad, spiral
Prep Time 10 minutes minutes
Cook Time 5 minutes minutes
Total Time 15 minutes minutes
Servings 4 servings
Calories 139 kcal
2 medium sweet potatoes peeled 1 medium russet potato peeled 2 tablespoons water dash kosher salt Green Goddess Dressing green onion chopped, for garnish parsley chopped, for garnish
Spiralize the potatoes and transfer to a microwave-safe bowl.
Add the water and a dash of salt. Toss to coat then microwave on high 4-5 minutes or until the potatoes just start to soften. You want them to still have a bit of a crunch.
Remove the bowl and let cool.
Add in the dressing and toss to coat.
Serve garnished with green onion and parsley.
Calories: 139 kcal | Carbohydrates: 32 g | Protein: 3 g | Fat: 1 g | Saturated Fat: 1 g | Sodium: 65 mg | Potassium: 603 mg | Fiber: 4 g | Sugar: 5 g | Vitamin A: 16032 IU | Vitamin C: 6 mg | Calcium: 41 mg | Iron: 1 mg