Preheat oven to 400 F. Line two baking sheets with aluminum foil.
Combine the breadcrumbs, cheese, salt, thyme and basil and spread out in a pie plate.
Working in batches, dip the chicken pieces into the melted butter and shake off the excess. Roll in the breadcrumb mixture.
Place chicken on foil and bake for 10-15 minutes or until the thickest pieces are cooked.
Serve with your favorite chicken nugget dipping sauce.