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Italian Herb Bread from the Bread Machine

Prep Time5 mins
Cook Time3 hrs
Total Time3 hrs 5 mins
Course: Bread
Servings: 1 loaf
Author: Mike

Ingredients

  • 10-12 ounces lukewarm water
  • 1 teaspoon Kosher salt
  • 2 tablespoons vegetable oil
  • 3 1/2 cups bread flour
  • 1/4 cup freshly grated Parmesan cheese
  • 1 tablespoon dried parsley crushed
  • 2 teaspoons sugar
  • 2 teaspoons dried onion flake
  • 1/2 teaspoon dried basil crushed
  • 1/2 teaspoon garlic powder
  • 2 teaspoons active dry yeat

Instructions

  • Add ingredients to your bread machine in the order listed (check with your bread machine maker if it requires a different order for the dry and wet ingredients).
  • Select the French bread setting and start the bread cycle.
  • Let cool slightly after baking before slicing.