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Quaker Steak and Lube Arizona Ranch Sauce
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Quaker Steak and Lube - Arizona Ranch Sauce

Great wings tossed in a southwestern-inspired Ranch wing sauce.
Course Main
Cuisine American
Keyword Ranch, spicy, wings
Prep Time 1 hour 30 minutes
Cook Time 1 hour 15 minutes
Total Time 2 hours 45 minutes
Servings 6
Calories 272kcal
Author Mike

Instructions

  • Prepare the wings by cutting off the tips and separating the flats and drumettes.
  • Divide the wing pieces into two large baggies. Add a batch of the wing marinade to each. Seal and gently shake to coat. Refrigerate for at least an hour, tossing every once-in-a-while.
  • While the wings cool, warm about 1/2 cup of the wing sauce.
  • Add the wings to a large bowl, drizzle with sauce and toss to coat.
  • Serve with dipping sauces.

Notes

Nutritional values do not include rub or sauce.

Nutrition

Calories: 272kcal | Protein: 22g | Fat: 20g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 94mg | Sodium: 89mg | Potassium: 191mg | Vitamin A: 180IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg