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Grilled Cheesy Chicken
Cheesy chicken goodness. You’ll love the combination of the great grilled flavor on the chicken and the smoothness of the cheese sauce. This grilled cheesy chicken is a simple, easy-to-put-together dish that will satisfy any appetite.
Course Main
Cuisine American
Keyword cheesy, chicken, grilled
Prep Time 2 hours hours
Cook Time 20 minutes minutes
Total Time 2 hours hours 20 minutes minutes
Servings 4
Calories 751 kcal
Brine the chicken per instructions.
Fire up a grill for direct and indirect cooking.
Sear the chicken over direct heat then move to indirect heat to continue cooking to 165 F. Remove from heat.
Heat chicken stock in a medium saucepan. Do not boil.
Reduce heat and slowly stir in the cream and mustard. Stir well and continue cooking until thick, about 5 minutes.
Remove pan from heat and add in the cheese. Stir until melted.
Serve chicken over noodles with cheese sauce on top.
Calories: 751 kcal | Carbohydrates: 5 g | Protein: 63 g | Fat: 52 g | Saturated Fat: 29 g | Trans Fat: 1 g | Cholesterol: 313 mg | Sodium: 780 mg | Potassium: 988 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 1769 IU | Vitamin C: 3 mg | Calcium: 361 mg | Iron: 1 mg