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Dill Ranch Salad Dressing
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Dill Ranch Salad Dressing

Do not be tempted to rush the one hour rest time that this dill Ranch salad dressing needs. Those dry herbs need time to make the dressing happy. 
Course Salad Dressing
Cuisine American
Keyword dill, homemade salad dressing, Ranch
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 1 cup
Calories 846kcal

Ingredients

Instructions

  • Whisk together all ingredients.
  • Add more milk (a little at a time) if you want the dressing to be thinner. Don't go crazy with it, though.
  • Refrigerate for at least 1 hour before using. Stir again before serving.

Nutrition

Calories: 846kcal | Carbohydrates: 10g | Protein: 6g | Fat: 88g | Saturated Fat: 33g | Trans Fat: 1g | Cholesterol: 145mg | Sodium: 551mg | Potassium: 433mg | Fiber: 1g | Sugar: 9g | Vitamin A: 1581IU | Vitamin C: 3mg | Calcium: 306mg | Iron: 1mg