Wow, who would’ve thought something so simple could be so good? My wife absolutely loves this copycat Olive Garden Italian sausage soup. It’s very easy to make. Bonus!
Remove sausage from casings and crumble into a large pot over medium-high heat. Cook until done.
Add the rice, broth, tomatoes, and a pinch or two of freshly ground black pepper. Bring to a boil then reduce to a simmer and continue cooking until the rice is tender.
Add the spinach and stir. Cook another 3-5 minutes.