Go Back
+ servings
Cinnamon Roll Waffles
Print

Cinnamon Roll Waffles

This is the easiest breakfast you’ll ever make. And certainly one of the most addicting. Just fire up your waffle maker and add a few out-of-the-can cinnamon rolls.
Course Main
Cuisine American
Keyword cinnamon rolls, waffles
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 320kcal

Equipment

Ingredients

  • 1 tube cinnamon rolls
  • maple syrup warmed, optional
  • butter softened, optional

Instructions

  • Heat your waffle iron. Open the cinnamon rolls and separate them. Stretch them out just a bit then toss them on your waffle iron (my little iron only holds two at a time). Cook for 2-3 minutes or until starting to get crispy.
  • Microwave the icing per package instructions and pour over the waffles. Serve with warmed syrup and softened butter, if desired.

Nutrition

Calories: 320kcal | Carbohydrates: 46g | Protein: 4g | Fat: 14g | Saturated Fat: 6g | Trans Fat: 1g | Sodium: 660mg | Sugar: 20g | Iron: 1mg