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Rotisserie Roasted Peanuts

Rotisserie Roasted Peanuts

These nuts are perfectly roasted, with just the right crunch and just the right grilled flavor.

Course Appetizer
Cuisine American
Cook Time 25 minutes
Cool time 10 minutes
Total Time 35 minutes
Servings 8 servings
Calories 485kcal
Author Mike


  • 24 ounce raw peanuts in the shell
  • kosher salt to taste


  • Fire up your grill with the rotisserie. You want the temperature at the rotisserie to be around 350 F.
  • Place the peanuts in your roasting basket and place onto the grill. Roast for 20-25 minutes or until the shells start to turn darker in color. Do not let them get dark brown.
  • Remove and sprinkle with salt. Let cool slightly then serve.


Calories: 485kcal | Carbohydrates: 13g | Protein: 22g | Fat: 42g | Saturated Fat: 7g | Sodium: 19mg | Potassium: 633mg | Fiber: 8g | Calcium: 90mg | Iron: 3.3mg