Garlic Parmesan Wings

Visit my other site, For The Wing, for all things chicken-wing!

These savory garlic Parmesan wings were just fantastic. Nutty Parmesan cheese pairs well with earthy garlic. For me, just a little bit of cool Ranch dressing for dipping is all that is required. I want to enjoy the flavor of the wings, so I just dip a bit, if at all. These wings have some of the best flavor of any wings I’ve ever made or had. I regret not making more when I made them for lunch the other day!

Garlic Parmesan Wings

I cooked these garlic Parmesan wings on my Weber charcoal grill using the Vortex insert, which gives me that great crunchy skin and fantastic grilled flavor without a lot of effort. In fact, just about no effort whatsoever.

If you want a bit of a kick, add a few pinches of red pepper flake to the sauce.

Also try my easy-to-make and quick-to-devour grill master wings. If you’re in a hurry, grab a bottle of Kroger’s Parmesan Garlic wing sauce and devour some wings!

I absolutely love chicken wings, cooked any way, with any sauce (or without). I love them so much that I created a free eCookbook that is full of my favorite wing recipes.

Garlic Parmesan Wings
Print Pin
5 from 1 vote

Garlic Parmesan Wings

These savory garlic Parmesan chicken wings were just fantastic. Nutty Parmesan cheese pairs well with earthy garlic. For me, just a little bit of cool Ranch dressing for dipping is all that is required.
Course Appetizer
Cuisine American
Keyword garlic Parmesan, wings
Prep Time 1 hour
Cook Time 45 minutes
Total Time 1 hour 45 minutes
Servings 6
Calories 488kcal
Author Mike

Ingredients

For the wings

For the sauce

  • ½ cup unsalted butter
  • 4 teaspoons garlic powder
  • 6 tablespoons Parmesan cheese freshly grated, divided

Instructions

For the wings

For the sauce

  • Melt the butter in a medium saucepan over medium heat.
  • Whisk in the garlic powder and 4 tablespoons of the cheese.
  • Heat until the garlic has dissolved and the cheese and melted.

Nutrition

Calories: 488kcal | Carbohydrates: 4g | Protein: 25g | Fat: 41g | Saturated Fat: 20g | Trans Fat: 1g | Cholesterol: 138mg | Sodium: 548mg | Potassium: 224mg | Fiber: 1g | Sugar: 1g | Vitamin A: 692IU | Vitamin C: 1mg | Calcium: 80mg | Iron: 1mg

Nutritional values are approximate.