Grilled Hawaiian Chicken Sandwiches

My goodness these grilled Hawaiian chicken sandwiches are good. The Asian-inspired marinade makes the chicken not only super tasty, but also moist and tender. The pineapple and red onion compliment each other perfectly.

Grilled Hawaiian Chicken SandwichesI slathered a little mayonnaise on the buns too. I use Duke’s mayonnaise, which is by far my favorite. Also try my grilled Italian chicken sandwiches.

Grilled Hawaiian Chicken Sandwiches

My goodness these grilled Hawaiian chicken sandwiches are good. The Asian-inspired marinade makes the chicken not only super tasty, but also moist and tender. The pineapple and red onion compliment each other perfectly.
Course Main
Cuisine Asian-Inspired
Prep Time 12 hours
Cook Time 20 minutes
Total Time 12 hours 20 minutes
Servings 4
Calories 914kcal

Ingredients

For the marinade

  • 1 cup soy sauce
  • 1 cup water
  • 3/4 cup brown sugar
  • 5 green onions chopped
  • 1/4 cup onion chopped
  • 1/4 teaspoon garlic minced
  • 1/2 teaspoon sesame oil
  • 1 can coconut milk

For the sandwiches

  • 4 chicken breasts butterflied and trimmed
  • 4 slices pineapple
  • 4 hamburger buns
  • 1/4 cup mayonnaise
  • 4 slices red onion
  • 4 leaves lettuce

Instructions

  • Combine the marinade ingredients and place in a large resealable baggie or container. Add the chicken and toss to coat. Refrigerate overnight, tossing occasionally.
  • Fire up your grill. Sear the chicken on both sides then move to indirect heat and cook until internal temperature reaches 165 F.
  • Lightly grill the pineapple slices.
  • Slather the buns with the mayonnaise. Top with the chicken, pineapple, red onion, and lettuce and serve.

Nutrition

Calories: 914kcal | Carbohydrates: 83g | Protein: 62g | Fat: 39g | Saturated Fat: 21g | Trans Fat: 1g | Cholesterol: 151mg | Sodium: 3838mg | Potassium: 1462mg | Fiber: 3g | Sugar: 54g | Vitamin A: 316IU | Vitamin C: 49mg | Calcium: 181mg | Iron: 8mg

Nutritional values are approximate.