Nancy’s Special Burger Sauce

I’m a fan of the special sauce on Big Macs, but Nancy’s special burger sauce takes the idea to a new level. I pan-fried a few patties and made some straight-forward burgers, slathering the buns with Nancy’s special burger sauce that has a great kick thanks to sriracha. If you don’t have pickle relish on hand, add diced jalapenos. Or, substitute jalapenos even if you do have pickle relish on hand.

Nancy's Special Burger Sauce

I make a huge batch of Nancy’s Special Burger sauce and keep it on hand. Slather it on cold cut sandwiches, grilled cheese sandwiches, paninis, hot dogs… You name it. Heck, dip fries in it. Potato chips. Everything you can get your hands on.

Also try my copycat of the Shake Shack’s burgers sauce. It’s crazy good too! Don’t have time to make your own sauce? Pick up a bottle of Mel’s Drive-In Famous Burger Sauce.

Nancy's Special Burger Sauce
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Nancy’s Special Burger Sauce

Like the traditional Big Mac sauce, but oh so much better!
Course Sauce
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 78kcal



  • Combine all ingredients.


Calories: 78kcal | Carbohydrates: 1g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 155mg | Potassium: 19mg | Fiber: 1g | Sugar: 1g | Vitamin A: 31IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 1mg

Nutritional values are approximate.