Original BBQ Chicken on the Char-Broil Big Easy

A hint of hickory smoke and a hint of sweetness, you’ll think you’re enjoying sauced chicken, but instead all that flavor comes from the marinade alone.

Course Main

Cuisine American

Keyword Big Easy, Char-Broil, chicken

Prep Time 4

Cook Time 1 20

Total Time 5 20

Servings

Calories 272kcal

Author Mike

Equipment

Ingredients

4 chicken breasts bone-in split, or whatever cuts you prefer, about 2 pounds
Weber Just Add Juice Original BBQ marinade combined with the apple juice
½ cup apple juice

Instructions

Place the chicken into a resealable bag or container.
Add marinade to taste. Toss to coat.
Seal and refrigerate for at least 4 hours, turning occasionally.
Fire up your Big Easy.
Transfer the chicken to the Big Easy basket.
Cook for approximately 20 minutes per pound or until it reaches 165 F as checked in several places.
Remove and let rest 10 minutes before serving.

Nutrition