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Crab Cake Po' Boy
his crab cake po’ boy more than hit the spot. Tender, flaky crab cakes on a homemade po’ boy roll, topped with a killer spicy lettuce mix.
Course Main
Cuisine American
Keyword crab cakes, sandwich
Prep Time 15 minutes minutes
Cook Time 15 minutes minutes
Total Time 30 minutes minutes
Servings 1 serving
Calories 229kcal
For the po' boy
- 2 crab cakes cooked
- 1 6 inch French bread
- 3 slices tomato
For the po' boy
Cut the French bread in half horizontally.
Add the sliced tomato, cooked crab cakes and the lettuce mixture.
Devour
Calories: 229kcal | Carbohydrates: 7g | Protein: 2g | Fat: 22g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 415mg | Potassium: 302mg | Fiber: 2g | Sugar: 4g | Vitamin A: 948IU | Vitamin C: 15mg | Calcium: 34mg | Iron: 1mg