Go Back
+ servings
Classic Wedge Salad
Print

Classic Wedge Salad

I know a lot of people aren’t fans of iceberg lettuce, but we are. When fresh and cold, iceberg has such a wonderful crunch. And nothing is easier than slicing a head of iceberg into wedges and serving it as a classic wedge salad. 
Course Side
Cuisine American
Keyword salad
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 44kcal
Author Mike

Ingredients

  • 6 slices bacon cooked, crumbled
  • 1 head iceberg lettuce core removed, cut into 4 wedges
  • salad dressing blue cheese, ranch, etc
  • cheese crumbles blue cheese, Gorgonzola, feta, etc
  • ½ cup red onion diced
  • ½ cup tomato diced

Instructions

  • Place wedges on 4 salad plates.
  • Top with dressing, cheese and your other favorite toppings.

Nutrition

Calories: 44kcal | Carbohydrates: 7g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 17mg | Potassium: 263mg | Fiber: 2g | Sugar: 4g | Vitamin A: 832IU | Vitamin C: 8mg | Calcium: 31mg | Iron: 1mg