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Grilled Chinese Long Green Beans
Grilling these beans until they are a little caramelized really brings out the flavor!
Course Side
Cuisine American
Keyword beans, grilled
Prep Time 5 minutes minutes
Cook Time 15 minutes minutes
Total Time 20 minutes minutes
Servings 4
Calories 38kcal
Author Mike
- 1 pound Chinese long green beans
- 6 radishes halved
- 2 cloves garlic minced
- Olive oil
Preheat grill to medium high.
Place beans, radishes and garlic in a large bowl. Drizzle with oil and toss to combine.
Place vegetable mixture onto the grill. Grill until starting to char, then flip and continue grilling until lightly charred and the beans are tender.
Calories: 38kcal | Carbohydrates: 9g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 9mg | Potassium: 259mg | Fiber: 3g | Sugar: 4g | Vitamin A: 783IU | Vitamin C: 15mg | Calcium: 46mg | Iron: 1mg