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Slow Cooker Guinness Corned Beef
Bored of that same-ole, same-ole crockpot corned beef recipe? Well, here ya go! You’re not going to be disappointed with this slow cooker Guinness corned beef.
Course Main
Cuisine American
Keyword corned beef, crockpot, slow cooker
Cook Time 10 hours hours
Total Time 10 hours hours
Servings 8
Calories 504 kcal
Remove the corned beef from the packaging and rinse with cold water. Transfer to a slow cooker fat-side up.
Add the pickling spice packet contents, onion, garlic, Guinness, brown sugar, mustard, Worcestershire sauce and pepper.
Cook on low 8-10 hours or until tender.
Remove from the slow cooker and let rest 15 minutes before slicing.
Calories: 504 kcal | Carbohydrates: 11 g | Protein: 34 g | Fat: 34 g | Saturated Fat: 11 g | Cholesterol: 122 mg | Sodium: 2828 mg | Potassium: 738 mg | Fiber: 1 g | Sugar: 8 g | Vitamin A: 5 IU | Vitamin C: 63 mg | Calcium: 32 mg | Iron: 4 mg