Well, I admit it. I had no idea how good wings made in an air fryer could be. I figured, meh, air fryer wings… But, like my convection oven wings, they came out moist, tender, and with great crunchy skin!
Lightly spray the basket of your air fryer with non-stick spray. Preheat per manufacturer's recommendation.
Toss the wing flats and drumettes with the seasoning.
Add the wings to the basket (be careful it's hot!). If you have trouble fitting them without overlapping, stand the drumettes along the sides of the basket.
Cook at 360 F for 12 minutes.
Carefully flip the wings (rotate the drumettes if they are standing) and cook another 12 minutes again at 360 F.
Flip the wings one last time. Cook another 6 minutes at 400 F.
Remove and toss with your favorite wing sauce.
Notes
Nutritional values do not include the seasoning or sauce.