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Smoked BBQ Baked Beans

Smoked BBQ Baked Beans

Let’s get the obvious out of the way first. Double this recipe. And if you have a lot of leftover smoked pulled pork (or brisket) laying around, quadruple the recipe.
Course Side
Cuisine American
Keyword baked beans, smoked
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 6 servings
Calories 311kcal
Author Mike



  • Fire up your smoker for smoking at 225 F.
  • Heat the oil in a medium saucepan. Add the onion and saute for 5 minutes.
  • Combine the onion and remaining ingredients in a medium disposable aluminum pan.
  • Transfer to your smoker and smoke for 45 minutes-1 hour or until hot and bubbly, stirring occasionally.


You can make this dish in the oven. Just bake at 350 F for 20 minutes or until hot and bubbly. I recommend that you use a smoky BBQ sauce if making in the oven.


Calories: 311kcal | Carbohydrates: 51g | Protein: 13g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 28mg | Sodium: 1108mg | Potassium: 598mg | Fiber: 9g | Sugar: 17g | Vitamin A: 113IU | Vitamin C: 5mg | Calcium: 119mg | Iron: 3mg