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Dragon Fire Wings
Sweet heat. And then some. I should’ve known I’d love these Dragon Fire wings so much that I would want more. Such a simple sauce but oh so addicting. Don’t let the sweetness of that first bite fool you. There’s heat coming and it’s coming fast.
Course Appetizer
Cuisine American
Keyword fruity, spicy, wings
Prep Time 1 hour hour
Cook Time 45 minutes minutes
Total Time 1 hour hour 45 minutes minutes
Servings 6 servings
Calories 448 kcal
3-4 pounds chicken wings flats and drumettes separated, tips discarded or saved for making chicken broth ¼ cup vegetable oil Fire Eater rub to taste
Place wings into a large resealable bag.
Add the oil.
Add the rub. Seal the bag, and toss gently to coat.
Refrigerate for 1-3 hours before cooking.
While the wings are cooking, make the sauce (see below).
Serve wings tossed in the sauce.
Calories: 448 kcal | Carbohydrates: 26 g | Protein: 23 g | Fat: 29 g | Saturated Fat: 13 g | Trans Fat: 1 g | Cholesterol: 94 mg | Sodium: 634 mg | Potassium: 250 mg | Fiber: 1 g | Sugar: 17 g | Vitamin A: 293 IU | Vitamin C: 19 mg | Calcium: 24 mg | Iron: 1 mg