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Bread Machine Jalapeno Cheese Bread

Bread Machine Jalapeno Cheese Bread

I’ve been inspired lately by my bread making expertise. Ok, not really. But I have been really happy with how great my last few loaves have turned out, like this bread machine jalapeno cheese bread. 
Course Bread
Cuisine American
Keyword bread, homemade, spicy
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Servings 1 loaf
Calories 1693kcal
Author Mike



  • Place ingredients into your bread machine in the order listed.
  • Select the dough cycle and let the machine do its job.
  • Lightly flour a work surface and add the dough. Punch down to flatten.
  • Use a rolling pin to shape the dough into a rectangle the width of your bread pan. Lightly oil the bread pan.
  • Roll the dough up into a tight log. Seal the seam and ends tightly and transfer to your bread pan.
  • Cover loosely with plastic wrap and place in a warm place to rise, doubling in size, about one hour.
  • Preheat oven to 350 F.
  • Bake bread for 30 minutes or until the bread has a nice crust on it.
  • Remove to a wire rack to cook slightly before slicing and serving.


Calories: 1693kcal | Carbohydrates: 300g | Protein: 60g | Fat: 25g | Saturated Fat: 13g | Cholesterol: 59mg | Sodium: 2686mg | Potassium: 555mg | Fiber: 11g | Sugar: 27g | Vitamin A: 1026IU | Vitamin C: 50mg | Calcium: 471mg | Iron: 4mg