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White Pizza Grilled Cheese Sandwiches
These white pizza grilled cheese sandwiches have a great pizza-ish herby flavor to them, with ooey-gooey melted mozzarella and a little Parmesan to boot. Very good, and a little different.
Course Main
Cuisine American
Keyword grilled cheese, sandwich
Prep Time 10 minutes minutes
Cook Time 20 minutes minutes
Total Time 30 minutes minutes
Servings 6 sandwiches
Calories 321 kcal
Turn on your Griddler to the griddle setting and 350 F, or heat a large skillet over medium heat.
Mix the ricotta and oil together in a large bowl.
Stir in the garlic, basil, oregano, salt, pepper and Parmesan cheese.
Mix in the mozzarella cheese. The mixture will be thick. Don't be afraid to use your hands to mix it well.
Lightly butter each slice of bread on one side.
Working in batches, place slices of bread butter-side down on the Griddler or into the skillet. Top with the cheese mixture, spreading out evenly.
Add the top piece of bread butter-side up.
Cook until the bottom bread is golden brown. Flip and cook the other side until golden brown.
Let rest for 5 minutes before slicing.
Calories: 321 kcal | Carbohydrates: 30 g | Protein: 18 g | Fat: 14 g | Saturated Fat: 8 g | Trans Fat: 1 g | Cholesterol: 43 mg | Sodium: 724 mg | Potassium: 170 mg | Fiber: 3 g | Sugar: 4 g | Vitamin A: 393 IU | Vitamin C: 1 mg | Calcium: 371 mg | Iron: 2 mg