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Blackened Dry Wings

Blackened Dry Chicken Wings

Being that I’ve been on a major chicken wing kick lately (ever since discovering dry wings), I wanted to  get that great blackened seasoning flavor on a wing. And I did. Oh, did I. Blackened dry wings are truly a great thing. Spicy, with hints of onion and garlic.
Course Appetizer
Cuisine American
Keyword dry, wings
Prep Time 1 hour
Cook Time 45 minutes
Total Time 1 hour 45 minutes
Servings 6
Calories 292kcal
Author Mike


For the wings


For the wings


Calories: 292kcal | Protein: 22g | Fat: 22g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 94mg | Sodium: 800mg | Potassium: 191mg | Vitamin A: 180IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg