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Easy Cheesy Breadsticks
Well, it doesn’t get much easier than these easy cheesy breadsticks. In about 15 minutes you’ll have a nice batch of crunchy, tasty breadsticks.
Course Side
Cuisine American
Keyword breadsticks, cheesy
Prep Time 3 minutes minutes
Cook Time 12 minutes minutes
Total Time 15 minutes minutes
Servings 8
Calories 28kcal
Author Mike
Preheat oven to 425 F.
Unroll pizza dough onto a greased cookie sheet and press out until thin.
Combine garlic salt and butter and brush over top of the dough.
Sprinkle cheeses and basil over the top of the dough.
Using a pizza cutter, cut the dough into 12 strips, and then cut them in half. Do not pull the strips apart.
Bake for 10-12 minutes or until light golden brown.
Re-cut the strips and pull them apart.
Serve sticks warm with warmed pizza or marinara sauce.
Calories: 28kcal | Carbohydrates: 1g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 99mg | Potassium: 16mg | Fiber: 1g | Sugar: 1g | Vitamin A: 12IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 1mg