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Sriracha Oyster Cracker Bites

Sriracha Oyster Cracker Bites

Easy to make, and addicting as anything you can imagine. A great crunch and of course, a little Sriracha kick. Don’t like a lot of heat? Just cut back on the amount of spice mix. But, I think more is definitely better on these snacks.
Course Appetizer
Cuisine American
Keyword oyster crackers, spicy
Cook Time 25 minutes
Total Time 25 minutes
Servings 5 cups
Calories 11kcal
Author Mike



  • Preheat oven to 350 F.
  • Place crackers in a large bowl.
  • Drizzle with oil.
  • Add Sriracha salt or rub and toss to coat evenly.
  • Place crackers on a large baking pan and bake 15 minutes.
  • Turn crackers over and bake another 10 minutes.
  • Serve warm or cooled.


Calories: 11kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 107mg | Potassium: 3mg | Fiber: 1g | Sugar: 1g | Vitamin A: 27IU | Calcium: 4mg | Iron: 1mg