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Chipotle Turkey Salad
This chipotle turkey salad is one of the most amazing salads I’ve ever made or had. The addition of two simple ingredients, chipotles in adobo and cilantro, to a pretty standard turkey (or chicken) salad recipe really takes it to a new level.
Course
Main
Cuisine
American
Keyword
salad, spicy, turkey
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
Calories
580
kcal
Author
Based on a recipe from Simply Recipes
Ingredients
1-2
chipotles in adobo sauce
diced plus some of the adobo sauce, to taste
½
cup
mayonnaise
2
cups
turkey
cooked, chopped
½
cup
onion
diced
½
cup
celery
diced
2
tablespoons
cilantro
chopped
kosher salt
ground black pepper
Instructions
Mix together the chipotle peppers, adobo sauce, and mayonnaise.
Place remaining ingredients except for the salt and pepper into a bowl.
Fold in the mayonnaise mixture and add salt and pepper to taste.
Serve on sandwiches, or spoon into seeded avocado halves for a delicious salad.
Nutrition
Calories:
580
kcal
|
Carbohydrates:
11
g
|
Protein:
6
g
|
Fat:
60
g
|
Saturated Fat:
7
g
|
Trans Fat:
1
g
|
Cholesterol:
12
mg
|
Sodium:
236
mg
|
Potassium:
292
mg
|
Fiber:
6
g
|
Sugar:
4
g
|
Vitamin A:
307
IU
|
Vitamin C:
3
mg
|
Calcium:
50
mg
|
Iron:
2
mg