Creamy Smoked Chicken Salad Sandwich
This is a variation on the traditional approach, adding a bit of mustard and chopped pickles. A little crunch from the veggies and pickle, and a little zing from the mustard. Perfect!
Servings 6
Calories 488kcal
Ingredients
For the chicken salad
- 2 cups chicken cooked, smoked, roasted, rotisserie, etc chicken, cubed
- 1 cup mayonnaise
- ¼ cup celery chopped
- ½ cup sweet onion chopped
- 3 dill pickles minced
- 1 tablespoon Creole mustard or Dijon
- kosher salt to taste
- ground black pepper
For the sandwiches
- 6 buns or 12 slices bread
- chicken salad from above
- 12 leaves lettuce optional
- 12 slices tomato optional
Instructions
For the chicken salad
- Combine all ingredients. Refrigerate until ready to use.
For the sandwiches
- Warm the bread if desired.
- Top with salad and lettuce and tomato if desired.
Nutrition
Calories: 488kcal | Carbohydrates: 37g | Protein: 10g | Fat: 33g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 29mg | Sodium: 864mg | Potassium: 252mg | Fiber: 3g | Sugar: 8g | Vitamin A: 660IU | Vitamin C: 9mg | Calcium: 39mg | Iron: 11mg