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Grilled Banana Sundae
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Grilled Banana Sundae

All the same flavors as the classic but with a nicely grilled ooey-gooey banana too!
Course Dessert
Cuisine American
Keyword dessert, grilled
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2
Calories 126kcal
Author Mike

Ingredients

Instructions

  • Start up your grill for direct cooking.
  • While still keeping the skins on, cut the ends off of the bananas and then cut a slit into the skin, lengthwise. Do not cut all the way through the banana.
  • Place the bananas on the grill and cook until one side is black.
  • Flip and cook until the other side is black.
  • Place ice cream into bowls.
  • Unroll the bananas from their skins, halve, and place in bowls alongside the ice cream.
  • Add chocolate syrup, whipped cream, cherries and peanuts and serve.

Nutrition

Calories: 126kcal | Carbohydrates: 32g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 4mg | Potassium: 427mg | Fiber: 3g | Sugar: 19g | Vitamin A: 85IU | Vitamin C: 10mg | Calcium: 13mg | Iron: 1mg