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Grilled Glazed Kielbasa Bites
These lil glazed kielbasa bites are perfect for your next backyard get-together. They’re easy to make, grill up in just minutes, and they feed a small crowd. Every bite has a nice mix of Asian-inspired flavors, perfectly complimenting the grilled sausage.
Course Appetizer
Cuisine American
Keyword grilled, sausage
Prep Time 10 minutes minutes
Cook Time 10 minutes minutes
Total Time 20 minutes minutes
Servings 10
Calories 288 kcal
Fire up your grill.
Spread out the sausage pieces cut side down and grill until you get grill marks.
Meanwhile, whisk together the pineapple juice, Teriyaki sauce, chili sauce and honey.
Flip and top with a piece of pineapple. Skewer with a toothpick.
Brush bites with the glaze and grill until you get grill marks on the bottoms.
Glaze one more time and remove from the grill.
Calories: 288 kcal | Carbohydrates: 5 g | Protein: 11 g | Fat: 24 g | Saturated Fat: 8 g | Cholesterol: 64 mg | Sodium: 993 mg | Potassium: 185 mg | Fiber: 1 g | Sugar: 3 g | Vitamin A: 1 IU | Vitamin C: 1 mg | Calcium: 8 mg | Iron: 1 mg