These grilled sweet potatoes with pecan butter are a favorite Thanksgiving dish for us. It’s a bit sweet, a lot easy, and very tasty. You can make it ahead of time and cook it on-site, in the oven or on a grill (which is how I do it).
Course Side
Cuisine American
Keyword butter, grilled, pecans, sweet potatoes
Prep Time 15 minutesminutes
Cook Time 30 minutesminutes
Total Time 45 minutesminutes
Servings 6
Calories 407kcal
Author Mike
Ingredients
4large sweet potatoespeeled and cut into 1/4" thick slices
1large sweet onionsliced thin and separated into rings