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West Coast Burger
There are two things that make this burger a great burger: the sauce and the onions.
Course Main
Cuisine American
Keyword burgers
Prep Time 15 minutes minutes
Cook Time 30 minutes minutes
Total Time 45 minutes minutes
Servings 4
Calories 581kcal
For the burger
- 4 hamburger patties seasoned with salt and pepper
- 4 burger buns
- burger toppings cheese, lettuce, tomato, etc
- onions and from above
- special sauce from above
For the onions
Heat oil over medium-high heat in a large skillet. Add the onions and saute for 15 minutes or until softened and lightly caramelized.
Add mustard, stir, and cook another 2 minutes. Remove from heat.
For the burger
Cook burgers as you normally would.
Slather buns with the special sauce. Add patties and desired toppings, followed by the onions.
Calories: 581kcal | Carbohydrates: 31g | Protein: 22g | Fat: 41g | Saturated Fat: 15g | Trans Fat: 1g | Cholesterol: 68mg | Sodium: 735mg | Potassium: 504mg | Fiber: 2g | Sugar: 8g | Vitamin A: 104IU | Vitamin C: 8mg | Calcium: 105mg | Iron: 4mg