These grilled biscuits were great! No need to heat up the house. As a bonus you get that wonderful grill flavor!
Set up your grill for indirect cooking.
Separate the biscuits onto a baking sheet pan or plate.
Lightly brush the bottoms with vegetable oil and transfer to the grill.
While the biscuits cook for 5-7 minutes, lightly brush the tops with oil.
Flip and cook another 3-4 minutes.
Calories: 1kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 1mg | Potassium: 1mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Calcium: 1mg | Iron: 1mg