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Meatloaf TV Dinner Part 4: Apple pie wonton crisps
Easy apple pie-like crunch for dessert.
Course Dessert
Cuisine American
Keyword apple pie, tv dinner, wontons
Prep Time 5 minutes minutes
Cook Time 10 minutes minutes
Total Time 15 minutes minutes
Servings 8
Calories 118kcal
Author Mike
Preheat oven to 350°F.
Spray 16 muffin pan cups with cooking spray.
Push wonton wrappers down into muffin pan, leaving some of the edges to extend over the tops.
Bake 7-10 minutes or until lightly browned. Let cool completely.
Spoon 1 tablespoon (or more) of the apple pie filling into the bottom of each wonton cup.
Top with whipped cream and serve.
Calories: 118kcal | Carbohydrates: 28g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 121mg | Potassium: 46mg | Fiber: 1g | Sugar: 10g | Vitamin A: 20IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 1mg