Garlic-Q Wings

These wings are a wonderful combination of, you guessed it, garlic wing sauce and BBQ wing sauce! The garlic sauce by itself is pretty garlicky. Add in some BBQ wing sauce and you get this awesome new taste with just the perfect amount of spice.

Course Appetizer

Cuisine American

Keyword barbecue, BBQ, garlic, wings

Prep Time 1

Cook Time 45

Servings servings

Calories 312kcal

Ingredients

3-4 pounds chicken wings flats and drumettes separated, tips discarded
2 tablespoons vegetable oil
Fire-Eater Rub to taste
1 cup House of Wings BBQ Wing Sauce
1 cup House of Wings Garlic Wing Sauce

Instructions

Place wings in a large resealable baggie or container.
Add the oil and rub. Seal and toss to coat.
Refrigerate for 1-4 hours.
Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, or a Char-Broil Big Easy.
Combine the two sauces. Toss wings with sauce before serving.

Notes

Nutritional values do not include the rub or sauces.

Nutrition