Creamy Garlic Salad Dressing
This creamy garlic salad dressing is divine on salads, but it is also great for dipping vegetables.
Servings 2 cups
Whisk all ingredients through the gorgonzola until creamy smooth.
If the dressing is too thick, whisk in more vinegar, a little at a time.
Taste and add salt and pepper as desired.
Calories: 763kcal | Carbohydrates: 9g | Protein: 5g | Fat: 78g | Saturated Fat: 19g | Polyunsaturated Fat: 38g | Monounsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 76mg | Sodium: 777mg | Potassium: 147mg | Fiber: 1g | Sugar: 9g | Vitamin A: 521IU | Vitamin C: 1mg | Calcium: 151mg | Iron: 1mg