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Halloween Bark
Candy corn, chocolate candies, pretzels... throw in whatever you want!
Course Appetizer
Cuisine American
Keyword Halloween, treats
Prep Time 5 minutes minutes
Cook Time 5 minutes minutes
Total Time 10 minutes minutes
Servings 24
Calories 181kcal
- 12 ounce white chocolate chips
- 4 cups Corn Chex cereal
- 2 cups bite-size pretzels sticks or twists or whatever you find
- 1 cup candy corn M&Ms
- 1 cup candy corn or Autumn M&Ms
- ¼ cup sprinkles orange and black
Melt chips per package instructions in a medium bowl.
In a large bowl, combine all but the sprinkles.
Pour melted chocolate over mixture. Stir to combine. Hurry, but don't rush so much as to break the pretzels and cereal.
Spread out onto a large sheet of wax paper.
Sprinkle with sprinkle and let cool and set for 30 minutes. Break into bite-sized pieces and serve.
Calories: 181kcal | Carbohydrates: 33g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 176mg | Potassium: 60mg | Fiber: 1g | Sugar: 23g | Vitamin A: 171IU | Vitamin C: 2mg | Calcium: 46mg | Iron: 2mg