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Slow Cooker Down-Home Chili Dogs
Slow cooker down-home chili dogs are perfect for those lovers of sloppy, dripping, great dogs.
Course Main
Cuisine American
Keyword chili, crockpot, hot dogs, slow cooker
Prep Time 10 minutes minutes
Cook Time 5 hours hours
Total Time 5 hours hours 10 minutes minutes
Servings 8 servings
Calories 451kcal
Author Mike
Brown the beef in a skillet, breaking apart as it cooks. Drain.
Spray your slow cooker with non-stick spray. Add the hot dogs. Top with the cooked beef. Sprinkle with the onion.
In a medium bowl, whisk together the tomato sauce, water, Worcestershire sauce and seasonings. Pour over the hot dogs.
Cover and cook on low 4-5 hours.
Serve dogs on buns topped with the chili sauce and plenty of cheese.
Calories: 451kcal | Carbohydrates: 34g | Protein: 23g | Fat: 24g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 75mg | Sodium: 1115mg | Potassium: 515mg | Fiber: 2g | Sugar: 6g | Vitamin A: 426IU | Vitamin C: 6mg | Calcium: 212mg | Iron: 5mg