Anchor Bar Wings

These wings won’t last long.

Course Appetizer

Cuisine American

Keyword Buffalo wings

Prep Time 1

Cook Time 45

Total Time 1 45

Servings

Calories 312kcal

Author Mike

Place wings in a large resealable baggie or container.
Add the oil and rub, seal, and shake to coat.
Refrigerate for 1-3 hours.
Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, or a Char-Broil Big Easy.
When wings are done, transfer to a bowl and drizzle with the sauce. Toss to coat.
Serve with Ranch or Blue cheese dressing and lots of paper towels.

Nutritional values do not include rub or sauce.