Buffalo Chicken Flatbread Pizza
Oh my goodness. I was so happy with these Buffalo chicken flatbread pizzas. Fantastic flavors all around, from the spicy chicken to the tangy cheese to the creamy Ranch and fresh cilantro.
Servings 6 servings
Calories 119kcal
Equipment
Ingredients
- 3 flatbreads
- 1 cup pizza sauce I used our homemade sauce
- 1-2 cups Buffalo chicken shredded (I used our homemade Buffalo chicken cooked on the Char-Broil Big Easy)
- 1-2 cups Mozzarella cheese shredded
- blue cheese crumbled, to taste
- Ranch dressing
- cilantro chopped, for garnish
Instructions
- Preheat oven to 350 F.
- Place pizza crusts on baking sheets and bake for 2-3 minutes. Remove.
- Spread pizza sauce out evenly onto the crusts.
- Sprinkle with chicken, mozzarella and blue cheese crumbles.
- Bake for 4-5 minutes or until mozzarella has melted.
- Drizzle with Ranch dressing and garnish with cilantro.
- Cut each crust into 4 slices and serve.
Notes
Substitute blue cheese dressing for the ranch for even more blue cheese greatness!
Nutrition
Calories: 119kcal | Carbohydrates: 14g | Protein: 7g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 1646mg | Potassium: 183mg | Fiber: 2g | Sugar: 2g | Vitamin A: 303IU | Vitamin C: 3mg | Calcium: 103mg | Iron: 1mg